Established in 2009, Shabu Jin is an upscale Shabu-Shabu speciality restaurant that takes traditional Shabu-Shabu and adds contemporary touches – creating an experience reminiscent of Japan. The menu is centred around prime cuts of meat handpicked from boutique cattle houses and prefectures in Japan. Accompanied by their signature broth and a mélange of fresh produce, every bite accentuates the meat’s natural flavours and tantalises the senses. A symbol of harmony and community – it is a place where stories unfold, differences are celebrated, and bonds that stand the test of time are formed.