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élan brings approachable, modern French cuisine with sprinkles of Asian influence to the table.
élan, which has French origins and refers to enthusiastic vigour, liveliness, and a distinctive flair, is symbolic of the restaurant’s dedication to creating dining experiences filled with joie de vivre and a touch of irreverence. Diners can expect excellent French cuisine on par with that of fine dining establishments, but served in generous portions within a convivial, lively and approachable setting. This includes an array of innovative starters that juxtapose sweet and savoury flavours; tantalising mains with a variety of meats and seafood including A4- and M9- graded wagyu, pigeon, and tilefish; and creative desserts bound to satisfy every sweet tooth.

Unit #01-13